Caramelized onions, asparagus and shrimp pasta! (Taken with instagram)
Edited to add recipe:
1. Cook thinly sliced onions for 20+ minutes on medium low with a little olive oil and garlic
2. Add chopped asparagus, cover and cook on medium until crisp-tender.
3. I used cooked, frozen shrimp which I defrosted and rinsed then threw in.
4. Toss with cooked pasta and 1/4 cup of pasta water! I added a bit more olive oil too.
The water, oil and burnt bits from the onions make a great sauce






